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	<title>Comments on: White Whole Wheat Walnut Bread</title>
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	<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/</link>
	<description>On-the-Package Recipes Revealed</description>
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		<title>By: Baked Boston Brown Bread Recipe — Andrea Meyers</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-55900</link>
		<dc:creator>Baked Boston Brown Bread Recipe — Andrea Meyers</dc:creator>
		<pubDate>Thu, 26 Jan 2012 02:08:20 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-55900</guid>
		<description>[...] Cooking on the Side – White Whole Wheat Walnut Bread [...]</description>
		<content:encoded><![CDATA[<p>[...] Cooking on the Side – White Whole Wheat Walnut Bread [...]</p>
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		<title>By: Di</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-58</link>
		<dc:creator>Di</dc:creator>
		<pubDate>Sun, 05 Apr 2009 15:12:07 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-58</guid>
		<description>Your bread looks terrific!  I love KAF&#039;s white whole wheat flour.  I never think to look at the bag for recipes, though.  =)

&lt;abbr&gt;&lt;em&gt;Di’s last blog post..&lt;a href=&quot;http://diskitchennotebook.blogspot.com/2009/03/nothing-to-see-here.html&quot; rel=&quot;nofollow&quot;&gt;Nothing to see here&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Your bread looks terrific!  I love KAF&#8217;s white whole wheat flour.  I never think to look at the bag for recipes, though.  =)</p>
<p><abbr><em>Di’s last blog post..<a href="http://diskitchennotebook.blogspot.com/2009/03/nothing-to-see-here.html" rel="nofollow">Nothing to see here</a></em></abbr></p>
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		<title>By: Mary</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-55</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Fri, 03 Apr 2009 15:17:35 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-55</guid>
		<description>This looks good and I&#039;ll wager it tastes even better.

&lt;abbr&gt;&lt;em&gt;Mary’s last blog post..&lt;a href=&quot;http://oneperfectbite.blogspot.com/2009/04/toscatarta-and-swedish-coffee.html&quot; rel=&quot;nofollow&quot;&gt;Toscatårta and Swedish Coffee&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>This looks good and I&#8217;ll wager it tastes even better.</p>
<p><abbr><em>Mary’s last blog post..<a href="http://oneperfectbite.blogspot.com/2009/04/toscatarta-and-swedish-coffee.html" rel="nofollow">Toscatårta and Swedish Coffee</a></em></abbr></p>
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		<title>By: YeastSpotting April 3, 2009 &#124; Wild Yeast</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-53</link>
		<dc:creator>YeastSpotting April 3, 2009 &#124; Wild Yeast</dc:creator>
		<pubDate>Fri, 03 Apr 2009 07:01:56 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-53</guid>
		<description>[...] White Whole Wheat Walnut Bread [...]</description>
		<content:encoded><![CDATA[<p>[...] White Whole Wheat Walnut Bread [...]</p>
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		<title>By: Susan/Wild Yeast</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-51</link>
		<dc:creator>Susan/Wild Yeast</dc:creator>
		<pubDate>Thu, 02 Apr 2009 14:44:26 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-51</guid>
		<description>This is great! I love it when people take the plunge into yeast baking and find it&#039;s really not so scary after all. The panini this turned into looks to die for too.

&lt;abbr&gt;&lt;em&gt;Susan/Wild Yeast’s last blog post..&lt;a href=&quot;http://feedproxy.google.com/~r/WildYeast/~3/cKsghqpUoRo/&quot; rel=&quot;nofollow&quot;&gt;Pain d’Épices&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>This is great! I love it when people take the plunge into yeast baking and find it&#8217;s really not so scary after all. The panini this turned into looks to die for too.</p>
<p><abbr><em>Susan/Wild Yeast’s last blog post..<a href="http://feedproxy.google.com/~r/WildYeast/~3/cKsghqpUoRo/" rel="nofollow">Pain d’Épices</a></em></abbr></p>
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		<title>By: RobinSue</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-43</link>
		<dc:creator>RobinSue</dc:creator>
		<pubDate>Tue, 31 Mar 2009 17:15:06 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-43</guid>
		<description>Love the new blog.  Your photos are beautiful and the walnut bread turn out beautifully.  I just saw an amazing brownie recipe on the side of a box yesterday and I just had to buy it to make that recipe.  So this will be a fun blog to see what we are missing.

&lt;abbr&gt;&lt;em&gt;RobinSue’s last blog post..&lt;a href=&quot;http://feedproxy.google.com/~r/BigRedKitchen/~3/7bxU4h8B7rg/eating-rainbow-red.html&quot; rel=&quot;nofollow&quot;&gt;Eating a Rainbow- Red&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Love the new blog.  Your photos are beautiful and the walnut bread turn out beautifully.  I just saw an amazing brownie recipe on the side of a box yesterday and I just had to buy it to make that recipe.  So this will be a fun blog to see what we are missing.</p>
<p><abbr><em>RobinSue’s last blog post..<a href="http://feedproxy.google.com/~r/BigRedKitchen/~3/7bxU4h8B7rg/eating-rainbow-red.html" rel="nofollow">Eating a Rainbow- Red</a></em></abbr></p>
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	<item>
		<title>By: RecipeGirl</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-41</link>
		<dc:creator>RecipeGirl</dc:creator>
		<pubDate>Tue, 31 Mar 2009 13:26:59 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-41</guid>
		<description>Looks great!  Now I want to cook off of the backs of packages!

&lt;abbr&gt;&lt;em&gt;RecipeGirl’s last blog post..&lt;a href=&quot;http://www.recipegirl.com/2009/03/30/how-to-make-homemade-alfajores/&quot; rel=&quot;nofollow&quot;&gt;How to Make Homemade Alfajores&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Looks great!  Now I want to cook off of the backs of packages!</p>
<p><abbr><em>RecipeGirl’s last blog post..<a href="http://www.recipegirl.com/2009/03/30/how-to-make-homemade-alfajores/" rel="nofollow">How to Make Homemade Alfajores</a></em></abbr></p>
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	</item>
	<item>
		<title>By: Recipe: Brie &#38; Dried Apricot Panini on Walnut Bread &#124; Panini Happy</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-39</link>
		<dc:creator>Recipe: Brie &#38; Dried Apricot Panini on Walnut Bread &#124; Panini Happy</dc:creator>
		<pubDate>Tue, 31 Mar 2009 06:01:23 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-39</guid>
		<description>[...] It was too perfect! I&#8217;d bake the bread for my new blog that features on-the-package recipes, Cooking On the Side, and turn it into panini on Panini Happy. Unexpected, yet fortunate blog synergy in [...]</description>
		<content:encoded><![CDATA[<p>[...] It was too perfect! I&#8217;d bake the bread for my new blog that features on-the-package recipes, Cooking On the Side, and turn it into panini on Panini Happy. Unexpected, yet fortunate blog synergy in [...]</p>
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	<item>
		<title>By: Joy the Baker</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-38</link>
		<dc:creator>Joy the Baker</dc:creator>
		<pubDate>Tue, 31 Mar 2009 03:11:30 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-38</guid>
		<description>Congratulations on conquering your fear of kneading yeast dough.  Your bread looks absolutely dreamy!  It&#039;s making me rethink this giant bowl of pasta i have siting in from of me... I kinda just want a warm slice of your bread with jam!</description>
		<content:encoded><![CDATA[<p>Congratulations on conquering your fear of kneading yeast dough.  Your bread looks absolutely dreamy!  It&#8217;s making me rethink this giant bowl of pasta i have siting in from of me&#8230; I kinda just want a warm slice of your bread with jam!</p>
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	<item>
		<title>By: Dragon</title>
		<link>http://cookingontheside.com/white-whole-wheat-walnut-bread/comment-page-1/#comment-37</link>
		<dc:creator>Dragon</dc:creator>
		<pubDate>Tue, 31 Mar 2009 00:44:48 +0000</pubDate>
		<guid isPermaLink="false">http://cookingontheside.com/?p=169#comment-37</guid>
		<description>This bread looks so moist and delicious.  I love the new blog!</description>
		<content:encoded><![CDATA[<p>This bread looks so moist and delicious.  I love the new blog!</p>
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