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	<title>Comments on: Green Bean Casserole</title>
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	<description>On-the-Package Recipes Revealed</description>
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		<title>By: Nate</title>
		<link>http://cookingontheside.com/green-bean-casserole/comment-page-1/#comment-3568</link>
		<dc:creator>Nate</dc:creator>
		<pubDate>Wed, 04 Nov 2009 11:31:38 +0000</pubDate>
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		<description>I do mind the fried onions, so I prefer baking it with a breadcrumb crust instead.
.-= Nate&#180;s last blog ..&lt;a href=&quot;http://feedproxy.google.com/~r/HouseOfAnnie/~3/e9qc3T89U2s/recipe-for-khau-yoke-pork-belly-cooked.html&quot; rel=&quot;nofollow&quot;&gt;Recipe for Khau Yoke (Pork Belly Cooked with Taro)&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>I do mind the fried onions, so I prefer baking it with a breadcrumb crust instead.<br />
.-= Nate&#180;s last blog ..<a href="http://feedproxy.google.com/~r/HouseOfAnnie/~3/e9qc3T89U2s/recipe-for-khau-yoke-pork-belly-cooked.html" rel="nofollow">Recipe for Khau Yoke (Pork Belly Cooked with Taro)</a> =-.</p>
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