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	<title>Cooking On the Side &#187; Drinks</title>
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	<description>On-the-Package Recipes Revealed</description>
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		<title>Margaritas</title>
		<link>http://cookingontheside.com/margaritas/</link>
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		<pubDate>Mon, 04 May 2009 07:01:24 +0000</pubDate>
		<dc:creator>Kathy</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[cinco de mayo]]></category>
		<category><![CDATA[limes]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[tequila]]></category>
		<category><![CDATA[triple sec]]></category>

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		<description><![CDATA[Around here, in San Diego, the margaritas will be flowing in a big way on Cinco de Mayo. Everyone has their preference when it comes to the refreshing cocktail: frozen or on the rocks. I tried a margarita recipe I found on a bottle of Triple Sec both frozen and on the rocks (yes, I [...]]]></description>
			<content:encoded><![CDATA[<p></p><p><img class="aligncenter size-full wp-image-509" title="Margaritas" src="http://cookingontheside.com/wp-content/uploads/2009/05/margaritas-450.jpg" alt="Margaritas" width="450" height="428" /></p>
<p>Around here, in San Diego, the margaritas will be flowing in a big way on <a title="Learn more about Cinco de Mayo" href="http://en.wikipedia.org/wiki/Cinco_de_Mayo" target="_blank"><strong>Cinco de Mayo</strong></a>. Everyone has their preference when it comes to the refreshing cocktail: frozen or on the rocks. I tried a margarita recipe I found on a bottle of Triple Sec both frozen and on the rocks (yes, I am willing to sample multiple drinks for your benefit) and I determined my true margarita preference: <em>sweet</em>.</p>
<p>(...)<br/><a href="http://cookingontheside.com/margaritas/">Continue reading "Margaritas" >></a> </p>
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It’s the recipe collection I didn’t even realize I had – the one derived from the side of a bag of fresh vegetables, a box of sugar, a jar of mayonnaise. Cooking On the Side – as in on the side of food packaging – is all about “revealing” these on-the-package recipes, with photos of how they actually turn out, cooking notes and more descriptive directions than package space usually allows for. <em>-- Kathy</em>
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